Product description
Sabja seeds are most nutritious when soaked in water and consumed. You can soak about two teaspoons of sabja seeds in one cup of water for about 15 minutes.
Sabja or Basil Seeds Benefits-
1. Helps in Weight Loss
2. Reduces Body Heat
3. Controls Blood Sugar Levels
4. Relieves Constipation and Bloating
5. Treats Acidity and Heartburn
6. For Healthy Skin and Hair
7. Cures Cough and Flu
The scientific name of Sabja seeds is Ocimum basilicum. The different common names of basil seed are Sabja seeds, Falooda, Arabic falooda seeds, Sabja ginjalu,
You can enjoy Sabja or Basil Seeds with Rooh afza, milkshake, Indian lemonade, paan gulkand milkshake, strawberry falooda, mango falooda, mango sherbet, rose milk recipe, nimbu panni, Shikanji, nannari sharbat, bel sharbat, etc.
Kindly Note: The children and elderly people should avoid to take it as the seeds may choke due to improper imbalance of water and seeds.
