Product description
It is a powder, traditionally made of green bananas and is often used as a gluten-free substitute to wheat flours or as a source of resistant starch. It has been promoted by certain dieting trends such as paleo and primal diets and by some recent nutritional research. It has an earthy flavour when it is cooked. It also has a texture reminiscent of lighter wheat flours and requires about 25% Less volume, making it a good substitute for white and white whole wheat flour. This has led to rising popularity among those suffering from celiac disease and gluten free dieters.
Urban Platter Raw Banana Flour, 1Kg / 35.2oz [All Natural, Premium Quality, Gluten Free]
An excellent and nutritious gluten-free alternative to everyday flours.
Can be used in rotis, thickening in sauces and soups, baby foods, Indian farsan, bakery and confectionery products, sweets, ice-creams and smoothies too.
Store in cool and dry place, avoid using wet spoon to handle this product. Comes in a handy zipper stand-up pouch.
Urban Platter – Simply Good Food! 🙂
